Dr. Mercola Fermented Black Garlic is a dietary supplement that is created from a fermentation process, which changes the flavor and odor of raw garlic to a sweet and inviting taste, and may help with immune and brain function, heart health, digestion, weight management, a healthy inflammatory response, and bone and skin support. It provides 800 mg of fermented garlic bulb, 1.2 mg of S-allyl-cysteine or SAC, and organic rice hull in every two capsules, is non-GMO, and does not contain gluten and soy.

Dr. Mercola products are all formulated by Dr. Mercola and are thoroughly researched and developed by a product development team of scientists, engineers, and specialists. No product or ingredient will ever be added to their market if it doesn’t meet their premium standards. They are committed to providing quality food products and supplements, that is often derived from foods, through innovative advancements and technologies. Dr. Mercola products guarantee that all their products are clean, free of harmful chemicals, contaminants, and provide nutritional benefit.

Dr. Mercola Fermented Black Garlic has antioxidant properties, and may help with free radical protection, the immune system, energy levels, cell health, infections, illnesses, viruses, colds, flu, mucous membranes, congestion, allergies, cancer, and tumors. It may help with liver and kidney health, fatty liver disease, hepatitis, detoxification, and eliminating toxins and heavy metals. Dr. Mercola Fermented Black Garlic may help digestive and intestinal health, heartburn, flatulence, stomach pain and discomfort, dysentery, E. coli, and intestinal parasites.

Dr. Mercola Fermented Black Garlic may help with cardiovascular health, heart disease, heart attacks, strokes, arterial plaque formation, hypertension, circulation, blood flow and vessels, hemoglobin levels, blood pressure and cholesterol levels, blood sugar and glucose levels, and diabetes. It may help with brain health, cognitive function, the nervous system, brain cell membranes, memory, mental clarity, alertness, attention, mood, stress, tension, nervousness, fatigue, dementia, and Alzheimer’s and Parkinson's disease.  

Dr. Mercola Fermented Black Garlic may help with metabolism, burning fat, curbing cravings, satiety, and weight loss. It may help with bone health and strength, bone density and formation, skeletal structures, bone loss, osteoporosis, and fractures. Dr. Mercola Fermented Black Garlic may help with inflammation and pain associated with muscles, joints, arthritis, osteoarthritis, rheumatism, headaches, bruises, fractures, and wound healing. It may help with skin health, aging, skin infections, acne, scars, age spots, eczema, psoriasis, warts, and damaged skin cells.

Suggested Use:

As a dietary supplement, take two capsules daily before a meal, or as directed by your health care professional. Store in a cool, dry place.

Warnings:

Do not use if safety seal is broken or missing. Keep out of reach of children. If you are pregnant, nursing, taking medication, or have a medical condition, please consult your healthcare professional before using this product.

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